Standard Cold Pressed Castor Oil



Organic cold-pressed castor oil

The Castor Oil or Vegetable Oil is an edible organic oil and 100% natural. It is obtained by cold pressing from the seeds. This plant is cultivated in India.


Description

An oil with numerous virtues especially for skin and hair treatments. 

o    Country of Origin------India
o    Method of Cultivation----Traditional
o    Part of the Plant-----Seed
o    Preservatives----Without
o    Organic Ingredients-----100 %
o    Natural Ingredients-----100 %
o    Extraction Process-----Cold Pressed - Unrefined
o    Edible----Yes
o    Texture-----Thick
o    Product Usage-----Cosmetic Product


How to Use


Properties: Nourishing and stimulating hair, eyelash and nail growth.
Common uses: Fortifying and enhancing teguments beauty, thanks to its ricinoleic fatty acid. Use in balms and masks for sensitive hair and nails.

Organic Castor Oil


  • Palmitic acid - 2 %
  • Stearic acid- 2 %
  • Oleic acid- 5 %
  • Linoleic acid- 5 %
  • Ricinoleic acid- 85 %



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